Draft horses and Teamster

UPDATE: Leo and Polly's new home, our process

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What an amazing response from the community!

Thank you! We have had over 30 inquires in one week. To me, that means that the interest in the craft of farming and logging with draft horses is alive and well. I am honored to be part of this community of people who understand and value the co-evolution of humans and working animals. Thank you, thank you for reaching out to me, Leo and Polly.

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For those who have reached out….

Please understand that this process is difficult, complicated and that I still have several businesses to run. I have talked with several wonderful folks and will continue to reach out as I can. I may not be able to respond to all inquires at this point. I apologize if that comes across as dismissive, it certainly is not intended that way. I will proceed in a way that is the most peaceful and pragmatic for myself, Leo, Polly. This search is not urgent, time-wise, and I ask for your patience if you have inquired.

If you desire to inquire, please understand that replies will be slow.

Inquires via email only: melissa@thegoodlifefarm.org.

Good Horses, need a good working home

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I am looking for a home for my Percheron team, Leo and Polly.

I’ve had Leo (gelding, roughly 16) for seven years, and Polly (mare, roughly 20) for three and a half years. I’ve worked them as a team and solo, doing both field work (primary and secondary tillage, mowing with ground driven and engine powered implements) and in the woods hauling downed logs. In 2018, Polly recovered from a bout of Lyme. They are both healthy and working. I love this resilient and generous team and have been grateful to learn and grow with them. My farm is changing and I no longer have regular work for horses. This team needs a good home with care and moderate work. I am not selling them. I am looking for the right home for Leo and Polly.

To Inquire: melissa@thegoodLifefarm.org
Serious inquiries only, please

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About why.

I am heartbroken. This is not an easy change. For the past ten years I have worked to co-create this place and specifically, to become a teamster. Things have changed drastically from those days of envisioning while camped on a bare farm, with the yurt our only structure and all the possibilities ahead.  At the outset horses played a huge part in physically creating our Good Life farmscape and along the way, I’ve learned powerful lessons from Leo and Polly (and Randy, Betsy and Pet) about gratitude, generosity, patience and grace in hard work.

At this point, too many things have changed for draft power to fill its former role- our ground is covered in perennials, our systems require little to no tillage and even our mowing needs have changed. My team and I, we’ve helped build this place to what it is. And now, the farm is becoming a teenager with different management needs while along the way, Garrett and I split up. I don’t mean to bury that information but am wary of over emphasizing it as well. Our divorce has much to do with the stresses of running a young business and from building it from scratch. We are learning what to let go of alongside the changes coming to our farm through maturation. We’ve defined a route, and now must continue to redefine and refine. Draft power has been an incredible part of this first ten years, and I hope it will be again. At this juncture in our adolescent, multi-faceted business, there is not sufficient work for an active team. I am stretched too thin to do justice to myself as a teamster and my team as willing workers. Please consider whether this team may benefit your farm or forestry work as much as they have lightened my load over these past years.

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BRIEF INTERLUDE OF GRATITUDE

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Moon Dancers, snow and the wonder of having animals

A moment of appreciation

We’re on the cusp of a big holiday which celebrates abundance. Harvest is over, and with this blizzard, it really really is. We loaded our turkeys up last night for today’s big life change… butchering for Thanksgiving. Yes, we raise animals for meat and that is part of it.

I wanted to take this moment to breathe thankfulness to all of the Good Life Farm animals- those who only stay a season and feed us at the end of it AND those who live here year in and year out. On our farm we emphasize a regenerative system that combines pasture with the care of trees. It is a cycle of fertility, pest control and joyful expression of each creature’s animal-ness. We seek biologically appropriate designs and integrated systems for maximum health throughout the lives of those in our care.

And today is a change for some, and next week many families will share this gratitude with us. Thank you to our perennial animal family (Leo, Polly, geese, Goose, Reepicheep, Wally, Suss, Ria…) and to those who stayed this summer and fall- the turk mclurks.

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Sweet 2017 Send Off from Finger Lakes Cider House, Kite & String and Good Life Farm

The year draws to a close... 

We say thank you.

It’s a bit early for us to be drawing conclusions about 2017, but we have the honor of working with incredible people whose reflections are powerful insight.  Jeff Katris created this video comprising the lush seasons at the Cider House and the farm, and we offer it to you as our sweet goodbye to the year.

I recently heard a song in which the lyrics speak to the ever evolving farmer soul- “tell me how trees are planted and all the things I never studied, let me learn them now.”

My rewrite... “remind me to plant trees each year and to ask for help when I don’t know the way.”

Thank you to all of those who have worked to make the Cider House, Good Life Farm and Kite & String Cider what we are, and for all the help on the way.  

The Orchard Year Opens With A Bang!

This year can be said to be a watermark for Good Life Farm, home of Finger Lakes cider House. Each year since 2009 we've planted up to 300 semi-dwarf trees, but this year we're acknowledging several things, notably that we need higher production for GLC cider. So while we continue to grow out our 1,500+ large trees, this year we'll be popping in 800 dwarf trees and trellising them all with Good Life-grown, -horse logged and -hand hewn locust posts. Here's to calories! 

So while we continue to grow out our 1,500+ large trees, this year we'll be popping in 800 dwarf trees and trellising them all with Good Life-grown, -horse logged and -hand hewn locust posts. Here's to the calories that keep us all going!

LOOKING AT 2017 WITH BRIGHT EYES

Living the Good Life now: Farming the way we want to live

We are refreshed. We are determined. We see and we set the way forward. We believe this, and we are joyful though we have considered all the facts.  We are citizens, we are farmers and we are hopeful.

A member of my family and business- who remains nameless- said that 2016 was the year “Stella got his groove back”.  This statement was utterly at odds with my own experience of the year, which was more of an anxious and disorganized firefighter.  The complexity that the Cider House brought to the farm is just that- complicated.  It brought Garrett home to the farm and cidery full-time, and knitted our family and staff together so that we offer year-round jobs with opportunity for advancement and creativity.  It also created an administrative boondoggle and bound me personally to learning and employing a series of mysterious tools based on my tiny desk in my even smaller yurt.  Yes, 10 years and multiple construction projects later, we still live in and work out of the yurt.

So, gratitude for the coming of 2017: while one partner in a two member team perceives extreme challenge, the other overflows optimism.  In listing my top reasons for looking forward to 2017, Garrett’s bright eyes and forward vision easily make #1.

What does Good Life Farm look like in 2017?  The week between Christmas and New Year’s (2016) was a delightful breath of fresh air in thinking about the farm.  The more my job at the farm became that of supreme administrative ruler, the more confounded I became.  In seeking balance, we return to the sort of farm enterprise planning we were so actively engaged in from 2008 up until we shifted focus to the Cider House in 2014.  It feels great to hear Garrett rant about the next generation of trees on the farm, to plan for carbon sequestration, to see the health of our herd ever increasing and to play with the makeup of geese+duck+chickens vs turkeys for the orchard and asparagus polyculture.  More challenging is the continued use of draft power vs the tractor that we finally kowtowed to in May.  After a year of borrowing tractors to load and unload cidery-related stuff, we realized that this particular level of outsourcing was… ridiculous.  Ridiculous not in a funny, zany way.  And so arrived on the farm a front loader, easily harnessing the power of two well-sized horses. In denial and mulish stubbornness, I worked with Polly and to mow, plow and harrow the tiny amount of bare-field work we have left now that our farm is covered in grass and trees.  And I pondered.

Here’s a hopeful answer, for now.  Polly and Leo are a good team- calm, middle-aged, strong, healthy.  Draft power is important to me on an emotional-historical-impactful-audial level.  I love the swish-swing-clink of mowing, pulling, and harrowing with horses.  I love it when Polly calms down and focuses.  I love horse sweat and I deeply value horse manure.  Leo, I just love. Animals are an incredible and compelling part of our farm.  Some systems make complete and inherent sense.  Poultry in the orchard: check.  Cows in the between-times pastures, and clearing honeysuckle and brambles from the woods: all good.  Dogs as friends, greeters and deer-chasers: certainly.  Draft horses: how practical?  How affordable?  Do I have the time to keep them in training?

Why the constant reference back to horses?  Isn't the farm all about apples and cider now? Draft horses are certainly only a part of Good Life Farm, and currently are not economic drivers. But they continue to embody core farm mission in terms of impact, pace, lifestyle, in-sourcing, energy. Recently, I read a sprightly article on demolition in a Vermont mountain wilderness- requiring the use of Percheron power to haul out rubble. (Hell Hollow Bridge Removal: The Green Mountain Club, Winter 2016).  Draft animals fit and maneuver with less impact and greater elegance than tracked or wheeled machinery sent into similar situations.  I grew up in an aura of Muir-inspired wilderness love.  The appreciation of wildness tracks straight to my own love of nature-inspired agriculture and our farm management.  Land stewardship is something I can wrap my head around, get up in the morning and work for.  I can administrate the heck out of this idea if I know we are still on this track.  Good Life Farm has a long way to go in proving anything about the combined yields and ecosystem benefits of polycultures, but on a day to day level, I think we can continue to offer an experience of the farm where all who come imbibe a feeling of peace, pace and empowerment.  I believe that Polly and Leo can help us along this path, the human-horse relationship being as deep and old and sensitive as it is. 

When folks visit the Cider House, they often wander down to the horses.  I’d like to be bringing the horses out to the people, and taking the time to tour and chat about what such members of our system mean.  Yes, let’s debate the anachronism of farming five times slower than one’s neighbor. Let’s acknowledge feed and vet bills and never getting to leave the farm.  In the 2 years of the Cider House, I’ve come to realize that what might be lost in time and efficiency can possibly be gained back in education, imagination and inspiration.

Whether we can keep the horses as a part of the functioning farm is still in the air.  So this Saturday we’re celebrating our years as teamsters and the love we have for working with Leo and Polly.  We invite you and your families, friends, colleagues to join us to WASSAIL our orchard, ride along with the team, make some noise, sip some cider and invoke abundance for the 2017 harvest.  Come on out!  The rest… will be the stuff of more blogging.

SATURDAY, JAN 14TH, 3:30 - 5:30 PM


Celebrate the orchard: Good Life WASSAIL

Garrett and I invite you to our Cider House and farm next Saturday for a Wassail!  We'll tour the orchard on a sled, powered by our draft horses Leo and Polly, bang some pots and pans, enjoy a warming fire, sip some cider, sing (or not) a song to the trees, and share in the love of orchard-based cider. INVITE EVERYONE!

Parting is such sweet sorrow...

Today, we said goodbye to our two retirees- Randy and Pet- as they headed off to Tammy and Jody's farm near Cooperstown. We've had 5 horses for a few months, trying to balance the working needs of our farm with geriatric Randy and rescued Pet. We are so grateful to Jody and Tammy for a good place for Randy and Pet to rest, and allowing us to concentrate on Leo, Willie and Waylon.